Name: Leftover Rice Kadubu Vegetable Upma Recipe
Total time: 25 min
Yield: 4
Cuisine: South Indian

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Vegetable upma if rava is famous in hotels. Here vegetable upma is done by leftover rice kadubu and veggies. It has good flavour and aroma.

How to make Leftover Rice Kadubu Vegetable Upma Recipe

Rajeshwari Shyam Bhat

Crawler

South Indian

<p>Vegetable upma if rava is famous in hotels. Here vegetable upma is done by leftover rice kadubu and veggies. It has good flavour and aroma.</p>

Leftover rice kadubu mashed

Leftover green beans palyam

Chopped carrots

Cooking Oil

Mustard seeds

Urad dal

Green chilli

coriander leaves chopped

onion chopped cup Salt

turmeric powder

Leftover squeezed ground coconut pulp

step 1

Heat cooking oil, add mustard seeds and urad dal, let it splutter.

step 2

step 3

Green chilli and carrot, fry till tender.

step 4

step 5

step 6

step 7

Add mashed rice kadubu and mix well, switch off the flame.

step 8

step 9

Better Butter