Leftover Ham And White Bean Soup Recipe
Recipe By SueBee Homemaker
Using a leftover ham bone gives this soup an amazing flavor, along with leftover ham, white beans, and lots of vegetables.
3.6
23 Rating -
Rate
Non Vegdiet
2hr 20minstotal
20minsPrep
2hr Cook
2hr 20m.total
20m.Prep
2hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Ham And White Bean Soup Recipe
- 0.17 Leftover ham bone with some ham on it
- 1.33-1.67 cup Chicken
- 0.33 tablespoon Olive oil
- 0.17 Large onion chopped
- 0.17 Medium leek chopped
- 0.67 Large carrots chopped
- 0.67 Large celery stalks chopped
- 1/2 Cloves garlic diced
- As required Kosher salt and freshly ground black pepper to taste
- 0.17 teaspoon Onion powder
- 0.17 teaspoon Red pepper flakes
- 0.17 teaspoon Thyme
- 0.67 cup Leftover ham chopped
- 0.33 can Cannellini beans rinsed and drained
- 0.33 Whole bay leaves
- 0.33 teaspoon Cilantro optional
Nutrition
value
value
626
calories per serving
33 g Fat70 g Protein7 g Carbs6 g FiberOther
Current Totals
- Fat33g
- Protein70g
- Carbs7g
- Fiber6g
MacroNutrients
- Carbs7g
- Protein70g
- Fiber6g
Fats
- Fat33g
Vitamins & Minerals
- Calcium117mg
- Iron5mg
- Vitamin A2010mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium105mg
- Manganese1mg
- Phosphorus493mg
- Selenium60mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker