Leftover Bhindi Fry Fritters

Leftover Bhindi Fry Fritters Recipe

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About Leftover Bhindi Fry Fritters Recipe:

An amazingly done crispy fritters that are actually made with the leftover bhindi fry. Since it is already a leftover, the use of spices should be done accordingly. A yummy tea-time snack or even a perfect brunch idea for the people on the go. This can be made in just a few minutes with simple pantry staples that are available in every indian kitchen. Crispy and melt in mouth, deliciously crunchy to the last bite, these can be a crowd pleaser. Happy frying!!!!!!!!!!.

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  • 11 Ingredients
Ingredients
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Ingredients for Leftover Bhindi Fry Fritters Recipe

  • 0.17 cup Gram flour
  • 0.11 cup Leftover okra fry rd
  • 1/2 onion medium sized sliced thinly
  • 1/50 teaspoon asafoetida th
  • 0.08 teaspoon Turmeric
  • 0.17 teaspoon Red chilli powder
  • 0.17 teaspoon cumin powder
  • 0.17 teaspoon coriander powder
  • 1/50 teaspoon Baking soda th
  • 1/25 cup Curry leaves chopped th
  • 1/2 cup oil for frying
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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