Leelwa ka chilla Recipe

Rajasthan cuisine by Prem Singh Rathore rawali rasoi

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1hr 2minstotal
1hr 2m.total
Leelwa ka chilla
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ingredients serve

Ingredients for Leelwa ka chilla Recipe

  • 1/5 Kg Green chana
  • 5 g Fresh green chili
  • 4 g Ginger
  • As required Salt
  • 1 g Ajwin seeds
  • 1 g Jeera
  • 20 g Besan
  • 4 g Garlic
  • 10 g Ghee

Directions: Leelwa Ka Chilla Recipe

  • STEP 1.Cllocet all vegetables and ingredients
    step-image
  • STEP 2.Grind with green chana
    step-image
  • STEP 3.After grind keep for 1 hrs then add besen and ingredients
    step-image
  • STEP 4.Cook on tawa and served with mint chutney and tamarind chutney
    step-image
Nutrition
value
93
calories per serving
2 g Fat5 g Protein14 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    14g
  • Fiber
    4g

MacroNutrients

  • Carbs
    14g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    28mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    82mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Prem Singh Rathore