Leek And Mushroom Cannelloni

Leek And Mushroom Cannelloni Recipe

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About Leek And Mushroom Cannelloni Recipe:

A vegetarian pasta dish.

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  • 1 Hr 40 mins
  • 10 Ingredients
Ingredients
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Ingredients for Leek And Mushroom Cannelloni Recipe

  • 1/4 Leek
  • 1/4 Onion
  • 1/4 teaspoon Olive oil
  • 31.25 gram Mushrooms finely chopped
  • 43.75 gram Tasty cheese grated
  • 1/4 Baby onion finely chopped
  • 100 gram Canned diced tomato
  • 1/4 Vegetable stock cube
  • 75 milliliter Hot water
  • 0.03 teaspoon Worcestershire sauce
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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