Layered Summer Salad Recipe

Name: Layered Summer Salad Recipe
Total time: 330 min
Yield: 12
Cuisine: American

Recipe By My Food and Family

Make this layered summer salad part of this season's menu. This gorgeous layered summer salad includes tomatoes, peas, red onions, mushrooms and more

4.7

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5hr 30minstotal

5hr 30m.total

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Ingredients for Layered Summer Salad Recipe

0.33 cup Tightly packed torn romaine lettuce
0.08-1/25 cup Kraft shredded mild cheddar cheese, divided
0.17 cup Sliced fresh mushrooms
0.08 Small red onion, sliced, separated into rings
0.17 Tomatoes, Chopped
0.08 Pkg. frozen peas, thawed
1/25 cup Kraft real mayo mayonnaise
1/25 cup Breakstone's or knudsen sour cream
1/50 cup Chopped Fresh Basil

Nutrition
value

calories per serving

2 g Fat4 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
4g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
4g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
125mg
Iron
2mg
Vitamin A
974mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
87mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family