Layered salad Recipe

Name: Layered Salad Recipe
Total time: 30 min
Yield: 4
Cuisine: European

Recipe By Better Butter

Salad with different style especially for the dinner parties.

4.2

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Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

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Ingredients for Layered salad Recipe

1/4 cup finely chopped purple cabbage
1/4 cup finely chopped green cabbage
1/4 cup grated carrot
0.06 cup fresh green peas
1/2 boiled potatoes , cubed
1/4 teaspoon Butter
1/4 teaspoon Oregano
1/4 teaspoon chilly flakes
0.13 teaspoon mixed herbs
As required Salt
1/2 tablespoon finely chopped coriander
As required Some fresh mint leaves
3/4 tablespoon hung curd dip
As required Some raddish and beetroot flower for decoration

Nutrition
value

105

calories per serving

< 1 g Fat6 g Protein18 g Carbs7 g FiberOther

Current Totals

Fat
< 1g
Protein
6g
Carbs
18g
Fiber
7g

MacroNutrients

Carbs
18g
Protein
6g
Fiber
7g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
192mg
Iron
4mg
Vitamin A
1365mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
0mcg
Vitamin C
59mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
75mg
Manganese
1mg
Phosphorus
95mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter