Lauras Lemon Roasted Potatoes Recipe

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Try this recipe for lemon and dill flavored roasted potatoes that fit perfectly into a mediterranean or greek menu.

3.9
14 Rating -
Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Lauras Lemon Roasted Potatoes
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ingredients serve

Ingredients for Lauras Lemon Roasted Potatoes Recipe

  • 1/25 cup Canola oil
  • 0.08 cup Butter melted
  • 0.33 tablespoon Lemon juice
  • 1/2 Cloves Garlic, Minced
  • 0.17 tablespoon Dried Dill Weed
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Ground black pepper
Nutrition
value
94
calories per serving
9 g Fat1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    1mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    1mg
  • Phosphorus
    29mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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