Lauki Kofta Curry Recipe

step 1

• STEP 1.Peel off the bottle guard

step 2

• STEP 1.Grate it using a grater and eliminate the water content in it

step 3

• STEP 1.Mix the onion, green chillies, cumin, pepper, red chilli powder, garam masala and ajwain seeds.

step 4

• STEP 1.Add 3 tablespoons of gram flour and salt to use for binding the contents

step 5

• STEP 1.Prepare small balls of the prepared mixture

step 6

• STEP 1.Cook these balls for few minutes in deep frying pan and oil.

step 7

• STEP 1.Take out the balls on some napkins to eliminate some oil by absorbing.

step 9

• STEP 1.1 take a hot  oil pan, add cumin, onion paste, green chillies, tomatoes paste, salt, kashmiri red chilli powder, ginger garlic paste, garam masala and fry for a few minutes

step 10

• STEP 1.Then add the balls after 15 minutes of cooking, let the kofta absorb some curry in it

step 11

• STEP 1.The lauki kofta is ready, serve with some fresh corriander leaves.