Lauki In Channa Dal Recipe

Recipe By Bawarchi

Lauki in Channa Dal is a delicious Indian recipe served as a Curries.

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15minstotal
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Ingredients for Lauki In Channa Dal Recipe

  • 0.19 kilogram Lauki
  • 50 gram channa dal
  • 3/4 tablespoon Ghee
  • 3/4-1 medium sized onions
  • 1/2 Cloves
  • 1/4 piece Cinnamon Stick
  • 3/4-1 green chillies
  • 1 big tomatoes
  • 1/4 Ginger
  • 1-1.25 cloves garlic
  • 1/4 teaspoon cumin seeds
  • 0.63 teaspoon coriander powder
  • 1/2 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • As required Salt
  • As required To Garnish
  • 1/2 green chillies
  • 1/4 Ginger
  • As required finely chopped coriander leaves
Nutrition
value
151
calories per serving
2 g Fat6 g Protein26 g Carbs13 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    26g
  • Fiber
    13g

MacroNutrients

  • Carbs
    26g
  • Protein
    6g
  • Fiber
    13g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    3mg
  • Vitamin A
    1566mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    151mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    64mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    139mg
  • Manganese
    6mg
  • Phosphorus
    184mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi