Latkes with Green Goddess Sauce Recipe

Recipe By Chatelaine

Latkes are traditionally served with applesauce and sour cream, but here i propose a herbaceous green goddess sauce, a play on the sour cream that provides a lot more interest and oomph. It works well with the latkesand also with everything else on the plate. Amy rosen.

3.5
24 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
1hr total
30m.Prep
Latkes with Green Goddess Sauce
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ingredients serve

Ingredients for Latkes with Green Goddess Sauce Recipe

  • 0.17 cup Mayonnaise
  • 0.17 cup Sour cream
  • 0.17 Small clamshell pkg tarragon , leaves removed from stems
  • 0.17 Small clamshell pkg chives , coarsely chopped
  • 0.17 Garlic clove , chopped
  • 0.17 teaspoon Anchovy paste , or 1 anchovy, finely chopped
  • 0.17 Lemon , juiced
  • 1.33 Russet potatoes , scrubbed
  • 0.33 Small onions
  • 1/2 Large eggs , beaten
  • 0.06 cup All purpose flour
  • As required Vegetable oil , for frying
Nutrition
value
228
calories per serving
4 g Fat10 g Protein39 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    39g
  • Fiber
    5g

MacroNutrients

  • Carbs
    39g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    201mg
  • Iron
    6mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    69mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    1mg
  • Phosphorus
    187mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine