Latin Lasagna Recipe

Recipe By Betty Crocker

Bring latin flavors to your fall dinner tonight. Bake this cheesy lasagna dish using tomato and basil pasta sauce, chorizo sausage and old el paso green chiles.

4.4
30 Rating -
Rate
Non Vegdiet
1hr 50minstotal
1hr 50m.total
Latin Lasagna
plan
Bookmark

ingredients serve

Ingredients for Latin Lasagna Recipe

  • 1/20 pound Fresh chorizo sausage, casings removed
  • 1/5 Jars tomato and basil pasta sauce
  • 1/10 cup Chopped fresh cilantro
  • 1/10 can Old el pasotm chopped green chiles
  • 1/10 Container ricotta cheese
  • 1/10 cup Whipping cream
  • 1/5 Eggs, slightly beaten
  • 1.20 No.s Boil lasagna noodles
  • 0.40 cup Shredded mexican cheese blend
Nutrition
value
158
calories per serving
12 g Fat5 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    2mg
  • Vitamin A
    722mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Betty Crocker