Lasagna With Meat Sauce Recipe

Lasagna is the perfect italian comfort food Tender pasta layered with tomato sauce, ground beef, pork sausage, creamy ricotta, and mozzarella cheese.

4.7
25 Rating -
Rate
Non Vegdiet
1hr 45minstotal
1hr Prep
45minsCook
1hr 45m.total
1hr Prep
45m.Cook
Lasagna With Meat Sauce
plan
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ingredients serve

Ingredients for Lasagna With Meat Sauce Recipe

  • 0.17 tablespoon Olive oil
  • 1/25 cup Yellow Onion, Finely Chopped
  • 0.08 tablespoon Minced Garlic
  • 0.08 teaspoon Dried italian seasoning
  • 1/2 ounce Italian sausage, fresh, casing removed, mild or spicy
  • 0.13 teaspoon Kosher salt
  • 1/25 teaspoon Black pepper
  • 1/2 ounce Tomato paste
  • 4.67 ounce Crushed Tomatoes
  • 0.33 quart Water
  • 0.08 tablespoon Kosher salt, for pasta water
  • 0.08 pound Lasagna Noodles
  • 0.17 Large eggs, lightly whisked
  • 2.67 ounce Whole Milk Ricotta Cheese
  • 1/25 cup Grated Parmesan Cheese
  • 0.17 tablespoon Chopped italian parsley
  • 1/25 teaspoon Kosher salt
  • 1/50 teaspoon Black pepper
  • 0.08 pound Mozzarella cheese, freshly shredded
Nutrition
value
539
calories per serving
22 g Fat31 g Protein52 g Carbs4 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    31g
  • Carbs
    52g
  • Fiber
    4g

MacroNutrients

  • Carbs
    52g
  • Protein
    31g
  • Fiber
    4g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    622mg
  • Iron
    3mg
  • Vitamin A
    1379mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    536mg
  • Selenium
    40mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jessica Gavin