Ingredients for Lapsi Recipe
- 1.25 Tbsp broken wheat
- 1 Tbsp jaggery powder
- 1.25 Tbsp ghee
- 1/4 Tbsp desiccated coconut
- 1/4 Tsp Elaichi powder pinch
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Lapsi Recipe
STEP 01
At first, fry broken wheat with a little amount of ghee on a low flame for 5 to 10 minutes.
STEP 02
Add an adequate amount of water and cook till it became soft
STEP 03
Cook till water evaporates and garnish with desiccated coconut
STEP 04
Cook, it covered after that add remaining ghee, jaggery , and cardamom powder.
STEP 05
Ready to serve lapsi....
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team