Lamb & Spinach One-Pot Pasta Recipe
Recipe By EatingWell
A few stirs with a wooden spoon and only one pot--that's all you need for this quick weeknight pasta recipe. As the starch cooks off into the pasta water, it creates a creamy sauce to coat your vegetables and meat.
4.4
12 Rating -
Rate
Non Vegdiet
4hr 30minstotal
4hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb & Spinach One-Pot Pasta Recipe
- 1.60 ounce Whole wheat elbow noodles
- 1/5 pound Ground Lamb
- 1.20 cup Chopped spinach
- 1/5 can No salt added diced tomatoes
- 1/5 Medium Onion, Chopped
- 0.80 Cloves Garlic, Thinly Sliced
- 0.40 tablespoon Tahini
- 1/5 teaspoon Ground Cumin
- 1/5 teaspoon Dried oregano
- 0.15 teaspoon Salt
- 0.80 cup Water
Nutrition
value
value
299
calories per serving
5 g Fat22 g Protein39 g Carbs9 g FiberOther
Current Totals
- Fat5g
- Protein22g
- Carbs39g
- Fiber9g
MacroNutrients
- Carbs39g
- Protein22g
- Fiber9g
Fats
- Fat5g
Vitamins & Minerals
- Calcium208mg
- Iron9mg
- Vitamin A4900mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9283mcg
- Vitamin B12< 1mcg
- Vitamin C63mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium216mg
- Manganese4mg
- Phosphorus218mg
- Selenium7mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell