Lamb Meatball And Yoghurt Pita Pockets Recipe

Recipe By Taste

These lamb meatball and yoghurt pita pockets are a delicious and nutritious lunch box solution.

4.3
13 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Lamb Meatball And Yoghurt Pita Pockets
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ingredients serve

Ingredients for Lamb Meatball And Yoghurt Pita Pockets Recipe

  • 200 gram Lamb mince
  • 1/2 Brown onion, grated
  • 1/4 teaspoon Ground cinnamon
  • 1/2 teaspoon Ground Cumin
  • 1 tablespoon Dried breadcrumbs
  • 1 tablespoon Finely chopped fresh flat-leaf parsley leaves
  • 2 Wholemeal pita pockets, halved crossways
  • 100 gram Greek style yoghurt
Nutrition
value
360
calories per serving
9 g Fat36 g Protein31 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    36g
  • Carbs
    31g
  • Fiber
    6g

MacroNutrients

  • Carbs
    31g
  • Protein
    36g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    249mg
  • Iron
    7mg
  • Vitamin A
    891mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    138mg
  • Manganese
    < 1mg
  • Phosphorus
    309mg
  • Selenium
    26mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste