Lamb Kebabs With Tzatziki Sauce Recipe
Recipe By Honest Cooking
Grilled lamb kebabs are served over rice or in a warm pita, and drizzled with garlic yogurt sauce. Begin marinating in the morning for richly flavored meat.
4.1
28 Rating -
Rate
Non Vegdiet
2hr 20minstotal
2hr Prep
20minsCook
2hr 20m.total
2hr Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Kebabs With Tzatziki Sauce Recipe
- 0.13 cup Olive oil
- 1/2 tablespoon Paprika
- 1/2 tablespoon Cumin
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/4 tablespoon Fresh oregano, chopped
- 1/4 tablespoon Fresh parsley, chopped
- 1/2 Cloves garlic, minced
- 1/4 tablespoon Ginger, minced
- 1/4 tablespoon Shredded cilantro
- 0.13 pound 1 -1 lamb, cut into large chunks
- 1/4 cup Greek yogurt
- 1/2 Cloves garlic, minced
- 1/4 tablespoon Lemon juice
- 1/4 tablespoon Olive oil
- 1/4 tablespoon Fresh dill, chopped
- 1/4 tablespoon Fresh oregano, chopped
- 0.13 teaspoon Salt, to taste
- 0.13 teaspoon Pepper, to taste
Nutrition
value
value
502
calories per serving
41 g Fat14 g Protein23 g Carbs10 g FiberOther
Current Totals
- Fat41g
- Protein14g
- Carbs23g
- Fiber10g
MacroNutrients
- Carbs23g
- Protein14g
- Fiber10g
Fats
- Fat41g
Vitamins & Minerals
- Calcium349mg
- Iron8mg
- Vitamin A412mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E9mg
- Copper< 1mcg
- Magnesium119mg
- Manganese3mg
- Phosphorus160mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking