Lamb Chop Korma Curry Recipe
Recipe By Taste
Have dinner on the table in 30 minutes with this tender lamb chop curry.
4.1
23 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Chop Korma Curry Recipe
- 1/4 tablespoon Vegetable Oil
- 1 Coles australian lamb forequarter chops
- 1/4 Brown onion, thinly sliced
- 0.13 cup Korma curry paste
- 1/2 Garlic Cloves, Crushed
- 1/2 teaspoon Ginger, finely grated
- 100 milliliter Can coconut cream
- 1/4 teaspoon Caster sugar
- 50 gram Cherry tomatoes halved
- 25 gram Baby spinach
- 1/2 tablespoon Flaked almonds, toasted
Nutrition
value
value
568
calories per serving
50 g Fat11 g Protein19 g Carbs14 g FiberOther
Current Totals
- Fat50g
- Protein11g
- Carbs19g
- Fiber14g
MacroNutrients
- Carbs19g
- Protein11g
- Fiber14g
Fats
- Fat50g
Vitamins & Minerals
- Calcium69mg
- Iron4mg
- Vitamin A917mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B659mg
- Vitamin B9228mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium116mg
- Manganese2mg
- Phosphorus166mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste