Lamb Burgers With Sun-Dried Tomatoes And Basil Recipe

Name: Lamb Burgers With Sun-dried Tomatoes And Basil Recipe
Total time: 15 min
Yield: 4
Cuisine: American

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These lamb burgers with sun-dried tomatoes and basil are little flavor bombs that are easy to make and a more flavorful alternative to ground beef.

4.2

20 Rating -

Rate

Non Vegdiet

15minstotal

5minsPrep

10minsCook

15m.total

5m.Prep

10m.Cook

Lamb Burgers With Sun-Dried Tomatoes And Basil

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Ingredients for Lamb Burgers With Sun-Dried Tomatoes And Basil Recipe

1/4 pound High-quality ground lamb, at room temperature
0.06 cup Finely sliced fresh basil
0.08 cup Chopped rehydrated sun-dried tomatoes
1/4 teaspoon Garlic, minced
As required Salt and ground black pepper

Nutrition
value

105

calories per serving

4 g Fat16 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
16g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
16g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
26mg
Iron
1mg
Vitamin A
138mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
2mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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