Name: Lachha Paratha Recipe
Total time: 75 min
Yield: 6
Cuisine: Indian

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Lachha paratha is a layered flaky indian bread which is great to pair with curries. Learn how to make it at home using my easy recipe. 

How to make Lachha Paratha Recipe

Neha Mathur

Crawler

Indian

<p>Lachha paratha is a layered flaky indian bread which is great to pair with curries. Learn how to make it at home using my easy recipe. </p>

Whole Wheat Flour

All purpose flour

Fine semolina

Salt

Mix whole wheat flour, all purpose flour, semolina, sugar, salt and 1 tbsp oil in a bowl.

step 1

step 2

Knead the dough for 5-6 minutes until it becomes soft.

step 3

step 4

step 5

step 6

step 7

step 8

Dust the dough and roll it as thin as possible.

step 9

Dont worry about tearing it while rolling.

step 10

Apply oil generously over the rolled dough.

step 11

step 12

Fold the rolled dough like we roll a fan or like a pleat.

step 13

step 14

Dust and roll the paratha to make a 6 inch disc.

step 15

step 16

step 17

step 18

step 19

Apply oil on both the sides and cook till brown spots darken.

step 20

Apply little pressure while cooking using back of a ladle.

step 21

step 22

Press from both the sides to open the layers.

step 23

step 24

WhiskAffair

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