Laal maas-spiced rajasthani mutton

Laal maas-spiced rajasthani mutton Recipe

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About Laal Maas-spiced Rajasthani Mutton Recipe:

Mutton cooked alot of spices and onion making a spicy authentic curry.

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  • 1 Hr
  • 20 Ingredients
Ingredients
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Ingredients for Laal maas-spiced rajasthani mutton Recipe

  • 0.08 kilogram mutton chops
  • 1/25 teaspoon turmeric powder
  • 0.33 tablespoon ginger garlic paste
  • 0.33 tablespoon red chilli paste
  • 1/25 cup Yogurt
  • As required Salt
  • 0.33-1/2 tablespoon Ghee
  • 1/2-0.67 green cardomon
  • 0.17-0.33 black cardomon
  • 0.17 bay leaf
  • 0.17 inch Cinnamon Stick
  • 0.67-0.83 Cloves
  • 1/2 medium onion chopped
  • 0.17 teaspoon Oil
  • 0.17 teaspoon cumin powder
  • 0.17 teaspoon coriander powder
  • 0.17 teaspoon red chilli powder
  • 0.17 teaspoon red chilli powder
  • 0.08 teaspoon garam masala powder
  • As required Chopped fresh coriander leaves
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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