Kurkuri kachauri with aaloo and hing raita Recipe
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About Kurkuri Kachauri With Aaloo And Hing Raita Recipe:
This is a yummy recipe of rajasthan. Crispy kachauries with aaloo ki subji and hing raita enjoyed very much in rajasthan.
- 40 mins
- 26 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Kurkuri kachauri with aaloo and hing raita Recipe
- 1 Potato
- 1/2 tablespoon Oil
- 1/4 teaspoon mustard seeds
- As required hing
- 1/2 Cloves
- 1/4 bay leaf
- 1/4 Dry red chilli
- 1/4 stick cinnemon
- 1/4 teaspoon pepper powder
- 1/4 teaspoon ginger paste
- As required Salt
- 1/4 teaspoon Haldi
- 1/2 teaspoon amchur powder
- 1/4 teaspoon garam masala
- As required coriander leaves
- As required hing raita
- 1/4 cup curd
- pinch hing
- As required Salt
- 0.13 teaspoon red chilli powder
- 0.13 teaspoon jeera powder
- As required Kurkuri kachauri
- 1/2 cup wheat flour
- 1/2 tablespoon besan
- As required Salt
- As required oil for frying
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
