Korean Style Lettuce Wraps Recipe

Recipe By Fit Foodie Finds

Make these low-carb, high-protein korean-style chicken lettuce wraps for a delicious, healthy weeknight meal the entire family will love.

4.4
10 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Korean Style Lettuce Wraps
plan
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ingredients serve

Ingredients for Korean Style Lettuce Wraps Recipe

  • 0.06 cup Low sodium soy sauce
  • 1/2 teaspoon Light brown sugar
  • 1/4 teaspoon Sesame oil
  • 0.13 teaspoon Crushed red pepper flakes
  • As required Cooking spray
  • 1/4 pound Lean ground chicken
  • 0.06 cup Chopped yellow onion
  • 1/2 Garlic cloves, crushed
  • 1/4 teaspoon Grated ginger
  • 3 Large outer lettuce leaves such as green leaf or bibb lettuce
  • 0.56 cup Cooked brown rice
  • 1/2 tablespoon Gochujong, or more if desired
  • 0.13 tablespoon Sesame seeds, plus more for topping
  • 1/2 part Sliced scallions, white and green
Nutrition
value
671
calories per serving
20 g Fat30 g Protein90 g Carbs4 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    30g
  • Carbs
    90g
  • Fiber
    4g

MacroNutrients

  • Carbs
    90g
  • Protein
    30g
  • Fiber
    4g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    7mg
  • Vitamin A
    75mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    2mg
  • Phosphorus
    408mg
  • Selenium
    23mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Fit Foodie Finds