Korean-Style Beef And Mushroom Soup Recipe

Recipe By Slurrp

Korean-Style Beef and Mushroom Soup, also known as 'Beoseot Guk', is a comforting and hearty soup made with tender beef, mushrooms, and a flavorful broth. This soup is packed with umami flavors from the mushrooms and soy sauce, and the beef adds a rich and meaty taste. Serve it with steamed rice for a complete and satisfying meal.

4.2
27 Rating -
Rate
Non Vegdiet
4hr 5minstotal
15minsPrep
3hr 50minsCook
4hr 5m.total
15m.Prep
3hr 50m.Cook
Korean-Style Beef And Mushroom Soup
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ingredients serve

Ingredients for Korean-Style Beef And Mushroom Soup Recipe

  • 125 gram Beef, Thinly Sliced
  • 1/4 Onion, Thinly Sliced
  • 1/2 cloves Cloves Of Garlic, Minced
  • 50 gram Mushrooms, Sliced
  • 3/4 tablespoon Soy Sauce
  • 1 cup Beef Broth
  • as required Steamed Rice For Serving

Directions: Korean-style Beef And Mushroom Soup Recipe

Cooking Directions

  • STEP 1.In a pot, saut茅 beef, onions, and garlic until the beef is browned.
  • STEP 2.Add mushrooms, soy sauce, and beef broth to the pot.
  • STEP 3.Simmer the soup for about 20 minutes until the beef is tender and the flavors are well combined.
  • STEP 4.Serve hot with steamed rice.

Cooking Tips

  • Use a mix of different mushrooms like shiitake, oyster, and button mushrooms for a variety of flavors.
  • You can add vegetables like carrots or spinach to the soup for extra nutrition.
  • Garnish the soup with chopped green onions or cilantro for added freshness.

Storage and Serving

  • Store the leftover soup in an airtight container in the refrigerator for up to 3 days.
  • Reheat it on the stovetop or in the microwave before serving.
  • Serve the soup with steamed rice and enjoy it as a comforting meal.
Nutrition
value
370
calories per serving
9 g Fat40 g Protein31 g Carbs23 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    40g
  • Carbs
    31g
  • Fiber
    23g

MacroNutrients

  • Carbs
    31g
  • Protein
    40g
  • Fiber
    23g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    252mg
  • Iron
    9mg
  • Vitamin A
    744mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    144mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    65mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    125mg
  • Manganese
    2mg
  • Phosphorus
    409mg
  • Selenium
    2mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp