Korean Spicy Chicken And Potato (Tak Toritang) Recipe

Recipe By All Recipes

A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice.

3.7
20 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Korean Spicy Chicken And Potato (Tak Toritang)
plan
Bookmark

ingredients serve

Ingredients for Korean Spicy Chicken And Potato (Tak Toritang) Recipe

  • 0.63 pound Chicken drumettes
  • 1/2 Large potatoes, cut into large chunks
  • 1/2 inch Carrots, cut into 2 s
  • 1/4 piece Large onion, cut into 8
  • 1 Cloves Garlic, Crushed
  • 0.06 cup Water
  • 0.13 cup Soy sauce
  • 1/2 tablespoon White sugar
Nutrition
value
676
calories per serving
43 g Fat54 g Protein18 g Carbs5 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    54g
  • Carbs
    18g
  • Fiber
    5g

MacroNutrients

  • Carbs
    18g
  • Protein
    54g
  • Fiber
    5g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    5mg
  • Vitamin A
    448mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    119mg
  • Manganese
    2mg
  • Phosphorus
    583mg
  • Selenium
    56mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes