Korean Pineapple Pork Lettuce Wraps. Recipe

Recipe By HalfBaked Harvest

In all seriousness I am super excited about today's recipe because it combines Korean flavors with my sweet pineapple. This recipe has kind of the ultimate sweet and tangy thing going on, it's SO GOOD.

3.6
29 Rating -
Rate
Non Vegdiet
3hr total
20minsPrep
3hr Cook
3hr total
20m.Prep
3hr Cook
Korean Pineapple Pork Lettuce Wraps.
plan
Bookmark

ingredients serve

Ingredients for Korean Pineapple Pork Lettuce Wraps. Recipe

  • 0.38-1/2 pound Smithfield Boneless Netted Fresh Pork Shoulder
  • 1/4 teaspoon Salt
  • 0.06 cup Brown Sugar
  • 0.13 cup Soy Sauce
  • 0.03 cup rice wine vinegar
  • 1/4 tablespoon fresh grated ginger
  • 0.03 cup finely diced pineapple
  • 1/4 tablespoon Sriracha
  • 1/2 green onions chopped
  • 1/4 cup Water
  • 0.06 a pineapple cored + cut half moons
  • 1/4 tablespoon Brown Sugar
  • 0.13-1/4 heads butter lettuce
  • As required shredded carrots + sliced cucumbers
  • As required greens onions + fresno chiles sliced
  • As required sliced limes + sesame seeds
  • As required steamed [coconut rice | https://www.halfbakedharvest.com/hawaiian hula pork fajitas pineapple slaw coconut rice/] or regular rice
  • 0.03 cup sesame oil
  • 0.13 tablespoon gochujang or sriracha korean chile paste
Nutrition
value
684
calories per serving
45 g Fat39 g Protein30 g Carbs4 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    39g
  • Carbs
    30g
  • Fiber
    4g

MacroNutrients

  • Carbs
    30g
  • Protein
    39g
  • Fiber
    4g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    188mg
  • Iron
    4mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    422mg
  • Selenium
    30mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By HalfBaked Harvest