Korean Kimchi Barbecue Sauce Recipe

Not to be confused with any of the traditional sauces or marinades used in korean barbecue, this is a sauce that combines funky korean flavors like kimchi and gochujang with a bar...more

4.9
12 Rating - Rate
25minstotal
25m.total

ingredients serve

Ingredients for Korean Kimchi Barbecue Sauce Recipe

  • 1 cup Kimchi with juices
  • 1/4 Medium yellow onion, roughly chopped
  • 4 Medium Garlic Cloves
  • 1/2 Knob fresh peeled ginger
  • 1/2 cup Ketchup
  • 1/4 cup Rice vinegar
  • 1 tablespoon Gochujang
  • 1/2 tablespoon Worcestershire sauce
  • 1/2 teaspoon Molasses
Nutrition
value
213
calories per serving
2 g Fat5 g Protein42 g Carbs7 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    42g
  • Fiber
    7g

MacroNutrients

  • Carbs
    42g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    5mg
  • Vitamin A
    269mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    98mg
  • Manganese
    8mg
  • Phosphorus
    97mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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