Korean Ground Beef And Rice Bowls Recipe

Recipe By I Food Real

Korean ground beef and rice bowls is a healthy ground beef recipe full of vegetables, asian flavored sauce, served over hearty brown rice.

4.6
10 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Korean Ground Beef And Rice Bowls
plan
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ingredients serve

Ingredients for Korean Ground Beef And Rice Bowls Recipe

  • 0.17 pound Ground beef
  • 0.17 Large onion diced
  • 0.17-0.33 inch Fresh ginger minced
  • 0.33 Large garlic cloves minced
  • 0.17 tablespoon Oil
  • 0.17 Bell pepper diced
  • 0.33 Medium zucchini diced
  • 0.17 Small eggplant diced
  • 0.17 Tomato diced
  • 0.67-0.83 tablespoon Soy sauce i used braggs liquid aminos
  • 0.17 tablespoon Rice vinegar
  • 1/2 tablespoon Maple syrup or honey
  • As required Ground black pepper to taste
  • pinch Pinch red pepper flakes
  • 0.67 sprig Green onion finely chopped
Nutrition
value
243
calories per serving
15 g Fat18 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    18g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    8mg
  • Vitamin A
    499mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    232mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Food Real