Korean Beef Cauliflower Rice Bowls Recipe
Recipe By Fake Ginger
Korean beef cauliflower rice bowls-delicious sweet and spicy beef with cauliflower rice, veggies, and a fried egg on top
4.9
20 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Korean Beef Cauliflower Rice Bowls Recipe
- 1/4 Small onion, thinly sliced
- 3/4 Cloves Garlic, Minced
- 0.13 teaspoon Fresh ginger grated
- 0.08 cup Coconut aminos, or soy sauce
- 3/4 tablespoon Honey
- 1/4 tablespoon Sesame oil
- 0.13 teaspoon Salt
- 0.06 teaspoon Black pepper
- 0.06 teaspoon Crushed Red Pepper Flakes
- 1/2 tablespoon Sesame Seeds
- 0.38 pound Flank steak, sliced very thin
- 1/4 Head cauliflower, cut into florets
- 1/4 tablespoon Olive oil
- 1/4 Carrot thinly sliced
- 1/4 Seedless cucumber, thinly sliced
- 1/4 Batch quick pickled red onion
- 1/4 Avocado, Thinly Sliced
- 1 Eggs, fried
- As required Cilantro, for serving
- As required Sesame seeds, for serving
- 0.13 cup Paleo mayo
- 1/4-1/2 tablespoon Paleo friendly sriracha, to taste
Nutrition
value
value
341
calories per serving
15 g Fat18 g Protein27 g Carbs11 g FiberOther
Current Totals
- Fat15g
- Protein18g
- Carbs27g
- Fiber11g
MacroNutrients
- Carbs27g
- Protein18g
- Fiber11g
Fats
- Fat15g
Vitamins & Minerals
- Calcium393mg
- Iron12mg
- Vitamin A1069mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9110mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium138mg
- Manganese2mg
- Phosphorus283mg
- Selenium30mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Fake Ginger