Name: Kolkata Street Style Potato Curry Recipe
Total time: 20 min
Yield: 4
Cuisine: Bengali

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Did You Know Your Freezer Can Be Used As A Cooking Tool?

Craving Manchurian? Here’s A Recipe To Make The Sauce In Minutes

Try This Tofu And Quinoa Bowl Recipe For A Daily Dose Of Health

Know How Make A Delicious Chicken Burger In Microwave

How To Make Perfectly Smooth And Creamy Latte In Coffee Machine

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Kolkata street style potato curry is a delectable potato curry from kolkata road side food stall..kolkata is very popular for road side kocuri/kachouri and tarkari...this tarkar is made with potato and various flavourful spices.. This road style potato curry you can make easily at home..

How to make Kolkata Street Style Potato Curry Recipe

Nilanjana Bhattacharjee

Crawler

Bengali

<p>Kolkata street style potato curry is a delectable potato curry from kolkata road side food stall..kolkata is very popular for road side kocuri/kachouri and tarkari...this tarkar is made with potato and various flavourful spices.. This road style potato curry you can make easily at home..</p>

Potato cut into cubes

ginger + green chili paste

cumin seeds

coriander seeds

Fenugreek seeds

Dry red chili

turmeric powder

Chili powder

Salt

Heat a cooker with 1 tbsp oil . Temper with cumin seeds , coriander seeds ,  fenugreek seeds and red chili. 

step 1

. Once you get nice aroma . Add potatoes ,  ginger and green chili paste , turmeric and chili powder and salt as required. . Give a good mix.  

step 2

. Now add 1/2 cup water.  give a good stir.  close the lid of cooker. . Wait for 2-3 whistle. . 

step 3

. Then turn off gas. . Allow to release pressure

step 4

Then open lid.   smash few potatoes and mix with gravy.  . Keep gravy as per your desire consistency.  

step 5

. . Check seasoning.  .  ready to serve with kachuri , luchi , parotta. . 

step 6

Better Butter