Kolkata famous sponge rasgulla/rosogolla Recipe

Recipe By Better Butter

Rasgulla or rasogolla(in bengali) is a very popular sweet of west bengal and odisha. It is now relished all over india. Here is a simple recipe of rasgulla.

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Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Kolkata famous sponge rasgulla/rosogolla
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ingredients serve

Ingredients for Kolkata famous sponge rasgulla/rosogolla Recipe

  • 0.40 liter Milk
  • 1/5 teaspoon Lemon juice full lemon or vinegar 2
  • 1/5 teaspoon sooji or semolina
  • 1/10 teaspoon rose water
  • 1 cup Water
  • 1/2 cup Sugar
  • 1/10 teaspoon cardamom powder
Nutrition
value
937
calories per serving
50 g Fat19 g Protein103 g Carbs2 g FiberOther

Current Totals

  • Fat
    50g
  • Protein
    19g
  • Carbs
    103g
  • Fiber
    2g

MacroNutrients

  • Carbs
    103g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    50g

Vitamins & Minerals

  • Calcium
    505mg
  • Iron
    3mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    423mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter