Kisir With Bulgur Recipe

Recipe By Australia’s Best Recipes

A traditional turkish recipe that's been passed on for generations. Its refreshing, healthy and delicious to serve when you have company.

4.2
11 Rating -
Rate
Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Kisir With Bulgur
plan
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ingredients serve

Ingredients for Kisir With Bulgur Recipe

  • 0.67 cup Bulgur
  • As required Boiling water, to cover bulgur
  • 0.33 Large onions diced
  • 0.17 tablespoon Tomato paste
  • 0.17 tablespoon Capsicum paste
  • 0.17 tablespoon Paprika
  • 0.17 tablespoon Cumin
  • 0.17 tablespoon Oregano
  • 0.17 tablespoon Salt
  • 0.17 tablespoon Pepper
  • 0.17-0.33 Juice oflemons
  • 0.08 cup Olive oil
  • 0.33 Cucumbers, diced
  • 0.33 Tomatoes, Diced
  • bunch Parsley
  • bunch Spring onion
  • 1/2 Pickles, diced
Nutrition
value
715
calories per serving
24 g Fat17 g Protein103 g Carbs16 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    17g
  • Carbs
    103g
  • Fiber
    16g

MacroNutrients

  • Carbs
    103g
  • Protein
    17g
  • Fiber
    16g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    7mg
  • Vitamin A
    546mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    190mg
  • Manganese
    3mg
  • Phosphorus
    376mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes