King Ranch Chicken Rotel Dip Recipe

Name: King Ranch Chicken Rotel Dip Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Slurrp

King Ranch Chicken Rotel Dip is a cheesy and flavorful dip that is perfect for parties or game day. This dip is made with a combination of shredded chicken, cream cheese, Rotel tomatoes, and spices. It is baked until bubbly and golden, creating a creamy and spicy dip that pairs well with tortilla chips or crusty bread.

4.8

24 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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ingredients serve

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Ingredients for King Ranch Chicken Rotel Dip Recipe

1/4 cup Shredded Chicken
1 ounce Cream Cheese, Softened
0.13 can Rotel Tomatoes, Drained
0.13 teaspoon Chili Powder
0.06 teaspoon Cumin
0.06 teaspoon Salt
0.13 cup Shredded Cheese

Directions: King Ranch Chicken Rotel Dip Recipe

Cooking Directions

STEP 1.Preheat the oven to 350°F (175°C).
STEP 2.In a mixing bowl, combine shredded chicken, cream cheese, Rotel tomatoes, chili powder, cumin, and salt.
STEP 3.Transfer the mixture to a baking dish and sprinkle shredded cheese on top.
STEP 4.Bake for 20-25 minutes, or until the cheese is melted and bubbly.

Cooking Tips

Use pre-cooked shredded chicken for convenience.
Adjust the spice level by adding more or less chili powder.

Storage and Serving

Serve the dip hot from the oven for the best taste.
Garnish with chopped cilantro or green onions for added freshness.
Refrigerate any leftovers and reheat in the oven or microwave before serving.

Nutrition
value

0 per serving

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp