Kimchi Pork Burgers Recipe

Recipe By Food & Wine

Learn how to make Kimchi Pork Burgers

4.3
21 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Kimchi Pork Burgers
plan
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ingredients serve

Ingredients for Kimchi Pork Burgers Recipe

  • 0.13 cup Buttermilk
  • 0.13 cup Mayonnaise
  • 1/2 tablespoon Sour cream
  • 1/4 teaspoon Anchovy Paste
  • 1/4 teaspoon Chopped cilantro, plus sprigs for garnish
  • 0.13 teaspoon Asian Fish Sauce
  • 0.13 teaspoon Worcestershire sauce
  • 1/4 Small garlic clove, grated
  • As required Kosher salt
  • As required Pepper
  • 0.38 pound Ground Pork
  • 1/4 tablespoon Canola oil
  • 1 Slices of havarti cheese
  • 1 Pretzel rolls, split and toasted
Nutrition
value
374
calories per serving
18 g Fat37 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    37g
  • Carbs
    16g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    16g
  • Protein
    37g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    399mg
  • Iron
    3mg
  • Vitamin A
    57mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    514mg
  • Selenium
    61mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine