Kimchi Fried Rice Recipe

Black and brown rice combined with kimchi.

4.1
14 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Kimchi Fried Rice
plan
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ingredients serve

Ingredients for Kimchi Fried Rice Recipe

  • 1/2 cup Brown Rice Cooked
  • 1/2 cup Black rice cooked
  • 0.17 Garlic Clove
  • 0.08 teaspoon Ginger chopped fresh
  • 0.08 cup Spring onions chopped
  • 0.33 tablespoon Soy sauce
Nutrition
value
731
calories per serving
3 g Fat15 g Protein157 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    15g
  • Carbs
    157g
  • Fiber
    5g

MacroNutrients

  • Carbs
    157g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    9mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    132mg
  • Manganese
    2mg
  • Phosphorus
    311mg
  • Selenium
    < 1mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes