Kimchi Fried Rice Recipe

Name: Kimchi Fried Rice Recipe
Total time: 15 min
Yield: 6
Cuisine: Japanese

Recipe By Australia’s Best Recipes

Black and brown rice combined with kimchi.

4.1

14 Rating -

Rate

Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

plan

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ingredients serve

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Ingredients for Kimchi Fried Rice Recipe

1/2 cup Brown Rice Cooked
1/2 cup Black rice cooked
0.17 Garlic Clove
0.08 teaspoon Ginger chopped fresh
0.08 cup Spring onions chopped
0.33 tablespoon Soy sauce

Nutrition
value

731

calories per serving

3 g Fat15 g Protein157 g Carbs5 g FiberOther

Current Totals

Fat
3g
Protein
15g
Carbs
157g
Fiber
5g

MacroNutrients

Carbs
157g
Protein
15g
Fiber
5g

Fats

Fat
3g

Vitamins & Minerals

Calcium
42mg
Iron
9mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
132mg
Manganese
2mg
Phosphorus
311mg
Selenium
< 1mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes