Kid's Panini Sandwich Recipe

Recipe By Slurrp

Kid's Panini Sandwich is a delicious and nutritious lunch option for kids. It is made with whole wheat bread, turkey or ham, cheese, and vegetables. The sandwich is grilled to perfection, resulting in a crispy exterior and a gooey, melty interior. It is a great way to sneak in some veggies and provide a balanced meal for kids.

4.8
24 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Kid's Panini Sandwich
plan
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ingredients serve

Ingredients for Kid's Panini Sandwich Recipe

  • 2 Slices Of Whole Wheat Bread
  • 2.50 Ces Of Turkey Or Ham
  • 1.50 Ces Of Cheese
  • as per your need Sliced Vegetables
  • as needed Butter Or Mayonnaise For Spreading

Directions: Kid's Panini Sandwich Recipe

Cooking Directions

  • STEP 1.Spread butter or mayonnaise on the outer sides of the bread slices.
  • STEP 2.Layer the turkey or ham, cheese, and vegetables on one slice of bread.
  • STEP 3.Cover with the other slice of bread and press gently to secure the filling.
  • STEP 4.Preheat a panini press or a grill pan over medium heat.
  • STEP 5.Place the sandwich in the panini press or grill pan and cook for 3-4 minutes on each side, until the bread is golden brown and the cheese is melted.
  • STEP 6.Remove from the heat and let it cool slightly before serving.

Cooking Tips

  • You can use any type of cheese and vegetables that your child prefers.
  • To make it more flavorful, you can add some condiments like mustard or mayonnaise.
  • If you don't have a panini press, you can use a regular skillet and press the sandwich down with a spatula while cooking.

Storage and Serving

  • Serve the kid's panini sandwich warm with some fresh fruit or a side of chips.
  • You can also pack it in a lunchbox for school or picnics.
  • To store leftovers, wrap the sandwich tightly in plastic wrap or place it in an airtight container in the refrigerator for up to 2 days.
Nutrition
value
147
calories per serving
3 g Fat7 g Protein17 g Carbs13 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    17g
  • Fiber
    13g

MacroNutrients

  • Carbs
    17g
  • Protein
    7g
  • Fiber
    13g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    3mg
  • Vitamin A
    2026mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    309mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    728mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    157mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp