Kidney Bean Soup Recipe

Name: Kidney Bean Soup Recipe
Total time: 90 min
Yield: 6
Cuisine: American

Recipe By Food & Wine

Learn how to make Kidney Bean Soup

4.1

10 Rating -

Rate

Non Vegdiet

1hr 30minstotal

1hr 30m.total

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Ingredients for Kidney Bean Soup Recipe

0.17 cup Pearl barley
As required Kosher salt
0.83 ounce Thick cut bacon
0.17 Yellow Onion
1/2 Cloves Garlic
As required Pepper
0.67 Celery ribs
0.33 Carrots
0.17 bunch Collard Greens
0.17 tablespoon Dijon mustard
0.08 teaspoon Crushed Red Pepper
0.17 can Whole plum tomatoes
1/2 can Kidney Beans
1.17 cup Low sodium chicken broth
0.08 cup Parsley

Nutrition
value

419

calories per serving

10 g Fat46 g Protein29 g Carbs10 g FiberOther

Current Totals

Fat
10g
Protein
46g
Carbs
29g
Fiber
10g

MacroNutrients

Carbs
29g
Protein
46g
Fiber
10g

Fats

Fat
10g

Vitamins & Minerals

Calcium
196mg
Iron
6mg
Vitamin A
1715mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
113mcg
Vitamin B12
0mcg
Vitamin C
53mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
141mg
Manganese
2mg
Phosphorus
414mg
Selenium
50mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine