Khichdi Recipe
Recipe By Slurrp
Gujarati khichdi easy and quick recipe. Prepared from rice, mango, chopped onions diced potatoes, sugar and seasoning ingredients.
4.8
27 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Khichdi Recipe
- 1 tablespoon Cumin seeds
- 1 pinch Asafoetida
- 2 No.s chopped Green chillies
- 1.50 piece Ginger
- 1 cup chopped Onions
- 1 tablespoon Turmeric
- 1 tablespoon Red chilli powder
- 2 No.s Raw mango
- 1 cup Peas
- 2 No.s diced Potatoes
- 200 gram Rice
- 1 tablespoon Salt
- 1 teaspoon Sugar
Directions: Khichdi Recipe
- STEP 1.Take a pan heat some oil in it and add a spoon of cumin seeds, half teaspoon asafoetida, 2 finely chopped green chillies, 1-1.5 inch of finely chopped ginger and stir well.
- STEP 2.Now add a cup of onions, a spoon of turmeric, red chilli powder and fry it. add 2 diced potatoes and saute it well. Add pieces of raw mango and peas and stir well. Add some salt to taste. mix well. Close the lid and cook for 2-3 minutes.
- STEP 3.Add washed rice and tur dal and mix properly. Add a teaspoon of sugar and water and stir well. Make a boil.
- STEP 1.Also, add some ghee and close the lid and cook for 15-20 minutes. In between open the lid and stir. Cook it well. Khichdi is ready.
Nutrition
value
value
1247
calories per serving
9 g Fat37 g Protein246 g Carbs33 g FiberOther
Current Totals
- Fat9g
- Protein37g
- Carbs246g
- Fiber33g
MacroNutrients
- Carbs246g
- Protein37g
- Fiber33g
Fats
- Fat9g
Vitamins & Minerals
- Calcium283mg
- Iron24mg
- Vitamin A416mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B9182mcg
- Vitamin B12< 1mcg
- Vitamin C152mg
- Vitamin E2mg
- Copper2mcg
- Magnesium408mg
- Manganese5mg
- Phosphorus692mg
- Selenium9mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp