Kheema lifafas Recipe

Recipe By Better Butter

A scrumptious lifafa made with lamb mince as the stuffing. These are best served as appetizers in any party and creates an awesome ambience thereafter. Melt in mouth and goes extremely well with some salad alongside. Try these on any given day and you will never regret your choice. Be it a kids party or a dinner party or even a weekend family reunions, they are the best.

3.9
10 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Kheema lifafas
plan
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ingredients serve

Ingredients for Kheema lifafas Recipe

  • 1/4 cup FOR THE LIFAFAS ; All purpose flour
  • 0.13 teaspoon Salt
  • 1/4 tablespoon Oil
  • 0.06 cup Milk
  • 0.03 cup water th
  • 50 gram FOR THE KHEEMA FILLING ; Lamb mince
  • 0.13 tablespoon ginger garlic paste
  • 0.13 tablespoon Oil
  • 0.13 teaspoon Salt
  • 1/4 onions finely chopped
  • 0.13 teaspoon Garam Masala
  • 0.13 teaspoon cumin powder
  • 0.38 Green chillies chopped
  • 0.06 teaspoon Cubeb powder
  • 0.03 cup coriander leaves chopped th
  • 1/4 cup oil for deep frying
Nutrition
value
695
calories per serving
72 g Fat9 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    72g
  • Protein
    9g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    72g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    1mg
  • Vitamin A
    181mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    11mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter