Kheema In Green Masala Recipe

Name: Kheema In Green Masala Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Kheema in Green Masala is a delicious Indian recipe served as a Side-Dish.

3.8

21 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Kheema In Green Masala Recipe

125 gram mutton keema
As required Whole garam masala
1/4 big onion finely sliced
0.13 pod garlic cut finely
1/4 big tomato finely cut
1/4-1/2 teaspoon red chilli powder
1/2-1 tablespoon jeera powder
1/4 cup small green peas
0.13 cup coconut milk
1/2 tablespoon Oil + ghee for cooking
As required Salt
As required For grinding
1/4 bunch coriander leaves
1/2 green chillies
1/4 inch Ginger
1/4 small onion
As required Whole garam masala

Nutrition
value

580

calories per serving

44 g Fat30 g Protein13 g Carbs16 g FiberOther

Current Totals

Fat
44g
Protein
30g
Carbs
13g
Fiber
16g

MacroNutrients

Carbs
13g
Protein
30g
Fiber
16g

Fats

Fat
44g

Vitamins & Minerals

Calcium
242mg
Iron
11mg
Vitamin A
3316mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
111mcg
Vitamin B12
3mcg
Vitamin C
60mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
198mg
Manganese
2mg
Phosphorus
345mg
Selenium
5mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi