Khandvi ravioli Recipe
Recipe By Better Butter
Khandvi is a very famous gujarati dish made with gram flour or besan. It is very light and healthy tea time snack. Usually shaped like a cylinder i shaped it like a ravioli.
4.2
26 Rating -
Rate
Vegdiet
10minstotal
2minsPrep
8minsCook
10m.total
2m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Khandvi ravioli Recipe
- 0.06 cup For ravioli covering curd
- 0.13 cup Gram Flour
- 0.13 teaspoon turmeric powder
- 0.13 teaspoon Red Chili Powder
- As required Salt
- 1/2 cup Water
- 1/4-1/2 tablespoon For Stuffing oil
- 0.13 teaspoon Mustard Seeds
- 1/4 teaspoon Chopped Green chilli
- 1/4 cup Chopped Tomatoes
- 1/2 tablespoon Chopped green coriander
- As required Red chilli flakes and Oregano
- As required Salt
- As required Few curry leaves
- As required oil for greasing
- 1/2 tablespoon Stuffing of red chilli flakes and oregano for garnish
- As required Salad leaves and mixed sauces to serve with
Nutrition
value
value
83
calories per serving
6 g Fat2 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein2g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein2g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium34mg
- Iron1mg
- Vitamin A727mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus38mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter