A quick and easy side dish prepared with dates and tamarind which is best to be served with indian street style chat like golgappas, tikkis and chaats.
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Take 2 ½ cup water in a pressure cooker and add dates, jaggery, tamarind,salt, chilli powder,black salt,cumin powder,ginger powder, coriander and black pepper powder.
Now cover the lid and cook it until the cooker whistles 3-4 times.
Now keep it for cooling and strain the mixture. Grind the remaining pulp with a little water.
Again,strain the grinded mixture into the same extracted liquid bowl.
Now mix the pulp well
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