Khaatta Shorba (Mutton Curry) Recipe

Name: Khaatta Shorba (mutton Curry) Recipe
Total time: 90 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Khaatta Shorba (Mutton Curry) is a delicious Indian recipe served as a Curries.

3.6

20 Rating -

Rate

Non Vegdiet

1hr 30minstotal

1hr 30m.total

plan

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Ingredients for Khaatta Shorba (Mutton Curry) Recipe

As required For Yakhni
0.13 kilogram Mutton
0.38 Onion , sliced
1/4 inch Ginger, julienned
1/4 Garlic
As required Potli of fennel seeds and coriander seeds
1/4 Black Cardamom
3/4 Green Cardamoms
1/2 piece Cinnamon
2.50 Cloves
0.13 Mace flower
1/4 tablespoon Peppercorn
As required Salt
0.13 liter Water
As required For Shorba or Kadhi
125 gram Curd
3/4 tablespoon Gram flour
1/4 teaspoon Turmeric powder
1/4 tablespoon Ginger and Garlic paste each
1/4 teaspoon Red Chilli powder as per requirement
0.13 liter Water
As required Salt
As required For Masala
1/2 teaspoon Coriander powder
1/4 teaspoon Ginger and Garlic paste each
0.13 teaspoon Red Chilli powder
1 tablespoon Oil

Nutrition
value

663

calories per serving

45 g Fat29 g Protein35 g Carbs15 g FiberOther

Current Totals

Fat
45g
Protein
29g
Carbs
35g
Fiber
15g

MacroNutrients

Carbs
35g
Protein
29g
Fiber
15g

Fats

Fat
45g

Vitamins & Minerals

Calcium
359mg
Iron
9mg
Vitamin A
541mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
3mcg
Vitamin C
21mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
202mg
Manganese
12mg
Phosphorus
308mg
Selenium
21mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi