Kettle Corn Recipe

Recipe By The Kitchen Magpie

How to make sweet and salty kettle corn, just like you get at the county fair it's fast and easy to make at home.

4.2
27 Rating -
Rate
Vegdiet
9minstotal
4minsPrep
5minsCook
9m.total
4m.Prep
5m.Cook
Kettle Corn
plan
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ingredients serve

Ingredients for Kettle Corn Recipe

  • 0.06 cup Vegetable oil
  • 0.06 cup White sugar
  • 0.13 cup Un popped popcorn kernels
  • 0.06 teaspoon Salt
Nutrition
value
204
calories per serving
19 g Fat< 1 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    < 1g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    2mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    0mg
  • Phosphorus
    9mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Kitchen Magpie