Keto Recipe
Recipe By Australia’s Best Recipes
Craving a curry? This keto-friendly version is perfect no matter what the season.
4.2
11 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Keto Recipe
- 125 gram Chicken thighs chopped organic
- 1/4 tablespoon Coconut oil
- 1/2 Spring onions chopped trimmed
- 1/2 cup Pumpkin chopped
- 18.75 gram Snap Peas
- 0.06 bunch Fresh coriander chopped *to garnish
- 100 milliliter Coconut milk
- 1/4 Lime juiced
- 1/2 tablespoon Red Curry Paste
- 2 Dried red chillis soaked in water
- 2.50 Garlic Cloves Peeled
- 1/4 stalk Lemongrass
- 1.25 Cm ginger fresh
- 0.13 teaspoon Shrimp paste
- 1/2 tablespoon Coriander roots
- 1/4 teaspoon Ground Cumin
- 1/4 Eschalot
- 3/4 teaspoon White peppercorns
Nutrition
value
value
781
calories per serving
62 g Fat32 g Protein25 g Carbs21 g FiberOther
Current Totals
- Fat62g
- Protein32g
- Carbs25g
- Fiber21g
MacroNutrients
- Carbs25g
- Protein32g
- Fiber21g
Fats
- Fat62g
Vitamins & Minerals
- Calcium218mg
- Iron8mg
- Vitamin A1063mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9140mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E5mg
- Copper1mcg
- Magnesium158mg
- Manganese7mg
- Phosphorus403mg
- Selenium26mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes