Kesar Dahi Chicken Recipe

Kesar Dahi Chicken is a rich and flavorful Indian dish made with succulent chicken pieces marinated in a creamy yogurt and saffron sauce. The combination of aromatic spices and the tanginess of yogurt creates a delicious and indulgent dish that is perfect for special occasions or a hearty meal. The saffron adds a beautiful golden color and a subtle floral flavor to the dish, making it visually appealing and aromatic.

3.8
14 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Kesar Dahi Chicken
plan
Bookmark

ingredients serve

Ingredients for Kesar Dahi Chicken Recipe

  • 125 gram Chicken Pieces
  • 1/4 cup Yogurt
  • pinch A Pinch Of Saffron Strands
  • 1/4 tablespoon Ginger Garlic Paste
  • 1/4 teaspoon Red Chili Powder
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Garam Masala
  • As required Salt To Taste
  • 1/2 tablespoon Oil
  • 1/4 Onion, Finely Chopped
  • as required Fresh Coriander Leaves For Garnish

Directions: Kesar Dahi Chicken Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together yogurt, saffron strands, ginger-garlic paste, red chili powder, turmeric powder, garam masala, and salt.
  • STEP 2.Add chicken pieces to the marinade and coat them well. Let it marinate for at least 2 hours or overnight in the refrigerator.
  • STEP 3.Heat oil in a pan and add chopped onions. Cook until golden brown.
  • STEP 4.Add marinated chicken to the pan and cook on medium heat until the chicken is cooked through and tender.
  • STEP 5.Garnish with fresh coriander leaves and serve hot with naan or rice.

Cooking Tips

  • For best results, marinate the chicken for a longer duration to allow the flavors to penetrate the meat.
  • You can adjust the spice level according to your preference by adding more or less red chili powder.
  • To enhance the flavor, you can also add a pinch of cardamom powder or nutmeg powder to the marinade.

Storage and Serving

  • Leftover Kesar Dahi Chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken in a microwave or on the stovetop before serving.
  • Serve the Kesar Dahi Chicken with naan, rice, or roti for a complete meal.
Nutrition
value
370
calories per serving
26 g Fat25 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    25g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    25g
  • Fiber
    5g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    4mg
  • Vitamin A
    636mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    2mg
  • Phosphorus
    272mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp