Kerala Beef Cutlets are a popular snack in the South Indian state of Kerala. These crispy and flavorful cutlets are made with minced beef, potatoes, and a blend of aromatic spices. They are coated in breadcrumbs and deep-fried to perfection. Kerala Beef Cutlets are often served as an appetizer or tea-time snack and are enjoyed by people of all ages. They can be served with ketchup or chutney for added flavor.