Kentucky Burgoo is a hearty and flavorful stew that originated in Kentucky, USA. It is traditionally made with a combination of meats like beef, pork, and chicken, along with vegetables and spices. The stew is slow-cooked for several hours, allowing the flavors to meld together and the meats to become tender. Kentucky Burgoo is often served at social gatherings and events, and it is a popular dish during the Kentucky Derby.