Kentucky Half and Half Recipe

Name: Kentucky Half And Half Recipe
Total time: 20 min
Yield: 8
Cuisine: American

Recipe By Martha Stewart-3

A cross between an arnold palmer and a mint julep, this make ahead, big batch cocktail combines tangy black iced tea with bourbon.

3.7

23 Rating -

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20minstotal

20minsPrep

20m.total

20m.Prep

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Ingredients for Kentucky Half and Half Recipe

0.13 cup Sugar
0.19 cup Peeled zest of 4 lemons, plus fresh juice
2 ounce Bourbon, such as maker's mark, chilled
2 ounce Strong brewed black tea, chilled
sprig Frozen lemon wedges or ice, mint sprigs, and maraschino cherries, such as luxardo, for serving

Nutrition
value

126

calories per serving

6 g Fat1 g Protein17 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
1g
Carbs
17g
Fiber
< 1g

MacroNutrients

Carbs
17g
Protein
1g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
5mg
Iron
< 1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
0mg
Phosphorus
19mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-3