Katsu Curry Don Recipe

Recipe By Taste

Crunchy crumbed pork and tasty mild curry come together for your next japanese-inspired dinner.

4.1
21 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Katsu Curry Don
plan
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ingredients serve

Ingredients for Katsu Curry Don Recipe

  • 1/4 tablespoon Vegetable Oil
  • 1/4 Onion, Finely Chopped
  • 0.13 Carrot, Grated
  • 155 milliliter Water
  • 23 gram 1 packet s&b golden curry sauce mix mild
  • 1 Pork cutlets
  • As required Salt and pepper
  • 12.50 gram Plain flour
  • 1/4 Egg beaten
  • 25 gram Panko breadcrumbs
  • As required Vegetable oil, for deep frying
Nutrition
value
159
calories per serving
6 g Fat6 g Protein20 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    20g
  • Fiber
    3g

MacroNutrients

  • Carbs
    20g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    3mg
  • Vitamin A
    525mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste